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Tampa Magazine Feature

Thank you Tampa Magazine for featuring us in your latest issue! We are proud to delight our patrons with the most flavorful fusions of Latin-American cuisine at El Puerto Restaurant & Grill in Ybor City.

Chef Nelson Umana fires up the grill!
Parrillada For One
Our parrilladas include an indulgent mix of chicken breast, Argentinean sausage, morcilla (blood sausage), pork chops, sweet bread (thymus gland from the cow), and short ribs.